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Marina Boutari, Author at Trip2taste

About Marina Boutari

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So far Marina Boutari has created 4 blog entries.

1st Winetourism Congress on Santorini island

July 24th, 2016|

Santorini island has the honor to host the 1st International Wine-tourism Congress that will take place from October 14th - October 16th, 2016. The Congress will be held at Nomikos Conference center, at Firostefani and is organized by the Aegean University & University of South Australia. The Congress has been held under the auspices of: The Federation of Tourist Enterprises The Greek Interprofessional Organisation of Grape & Wine The Greek Federation of Wine The Central Co-operative of Vine & Wine products Municipality of [...]

Kechris “Tear of the Pine” 10 year Anniversary celebration

May 20th, 2016|

Kechris family and winery team welcomed over 100 selected guests from the fields of wine, gastronomy, tourism, and media at the 10 year celebration of «Tear of Pine» at Varoulko Seaside restaurant on Tuesday 17th of May, 2016. The event that was powered by Trip2taste showcased Kechris’ winery journey from the «Stereotype of the past to the prototype of the future». 30 years ago retsina was the most common type of Greek wine that was considered a bad quality wine and a [...]

“Cheese and Wine Night at Pyrna”

February 24th, 2016|

When was the last time you tried something new? When was the last time you were thrilled to have participated in a wonderful food and wine experience? Marina Boutari, founder of Trip2taste, is happy to announce a brand new collaboration with ‘Pyrna’, an NGO cultural organization, operating successfully since 2000 which aims to offer to its members and friends the chance of lifelong learning by participating in a series of cultural and educational activities. Trip2taste team and Pyrna invite you at the [...]

Launching of ‘Oropedio’ a top class Mantinia by Boutari Winery

November 14th, 2015|

The 25 years of experimentations with Moschofilero variety and the important experience that Boutari Winery gained from Cambas Winery, that has been active in the region of Mantinia since the middle of the last century resulted to ‘Oropedio’ a top class Mantinia wine. ‘Oropedio’ is the best expression of the variety Moschofilero which owes its revival and global popularity to the homonymous winery. It is produced from specific vineyards that are grown on gravel based soil with very low yields per vine. The [...]